2012,01,07
An earthen pot that allows you to easily cook delicious rice without having to adjust the heat or worry about water boiling over
NAGATANI SEITO
KAMADO SAN
An earthen pot purpose-designed for rice cooking and created by Iga region’s Nagatani Seito. It is treated with special glaze with a high FIR effect so that rice can be cooked perfectly with minimal heat adjustments. The use of porous clay means rice does not become soggy when cooled.